It's truly amazing how a very hot oven, a few dashes of olive oil, garlic and salt & pepper can transform the otherwise boring broccoli and cauliflower into a sublime snack or side dish. Lately I've been eating way too many salads and wanted something worth craving. This caramelized cauliflower and broccoli mix is nutty and chewy and a little crispy in all the right places.
Simply preheat your oven to 425 degrees, toss the vegetables with a few teaspoons of olive oil, chopped garlic and salt & pepper and bake for 25 minutes. Enjoy!
1 comments:
I'm a huge fan of roasted cauliflower, but will have to try the broccoli flowers too.
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